I am an energetic, self-taught confinement nanny of 12 years. I spent five years working in Singapore and seven years in Malaysia. I can handle and feed babies well, and can teach mummies tips caring for newborns. In fact, I manage an average of 6 to 7 babies a year! A favourite amongst my clients, they can sense my natural talent for caring almost immediately. I have handled cases where the baby had jaundice and the new mother was very ill with a strict diet requirement. As a bonus, I am a skilled cook with a passion for food – if you enjoy steamed fish and chicken with tonics, you’re in luck. Alternatively, I can cater the menu to your taste buds. I am fluent in English, Mandarin and Hokkien.