Kuet Ean Pheng or better known as Peng Jie is a gracious confinement nanny who works with a positive attitude. She learnt her confinement skills while helping her mother, who is now retired, with her confinement care jobs. Peng Jie is well equipped from her five years working as a full-time confinement nanny and would like to use her knowledge to help new mummies in their transition after birth. She is willing to take on household chores and is a great cook of traditional confinement foods as well as western cuisine. Some of her best dishes are Double Boiled Pao Shen (American Ginseng) Black Chicken Soup, Fish Fillet with Spinach and Wolfberries and Fish Tail Broth with Papayas. Peng Jie will make mummies’ recuperation seem effortless. Peng Jie can speak Mandarin, Hokkien and basic Malay. She is available from April 2017 onwards.