I am Wong Kong Foong, also known as Feng Jie. I am an accommodating and lovely lady who has cared for many families over my 9 years as a confinement nanny. I am formally trained in confinement care and have personal experience assisting relatives with newborns. I am knowledgeable in caring for newborns, postpartum care for new mothers and assisting with breastfeeding. In addition, I am able to speak Mandarin, Hakka, Hokkien, Cantonese, and simple Malay. Not only am I passionate about my job, I am well qualified as a confinement nanny with an average of 6 jobs per year and had experiences like caring for twins, taking up a 5 month long project and caring for families from a different ethnic background. I cook delicious traditional confinement food such as Pigs Trotter in Vinegar Sauce, Raw Sheng Di Huang (Rehmannia Root) Pork Rib Soup, Steamed Chicken in Homemade Rice Wine Sauce and more.