Tang Chui Zhen also known as Zhen Jie is well experienced in confinement care and is capable of caring, cooking, and doing simple household chores. Garnering experience from both personal and previous work stints of the past 15 years, she enjoys providing care for mothers and newborns. Just last year, she provided her services for eight families and had cared for babies with Jaundice. Having a passion for cooking, she can cook traditional Chinese confinement foods such as Pig Trotters in Vinegar Sauce, Double Boiled Chicken with “Dang Gui” (Chinese Angelica Root) and Black Date soup as well as Fish Tail Broth with Papaya. She can speak a variety of languages such as Mandarin, Hakka, Cantonese, basic Malay and basic English.