Tan Ai Li, fondly known as Ai Li Jie, is well experienced in confinement care and is capable of caring, cooking, and doing simple household chores. Garnering experience from both personal and previous work stints of the past 10 years, she enjoys providing care for new families. Just last year, she provided her services for 4 families and had cared for twins. Her customers, who are mainly repeating, engage her from their first child to their third child. She also has experiences where the family required her services for an extended period of time. Having a passion for cooking, she can cook traditional Chinese confinement foods such as Steamed Chicken with Yomeishu, Double Boiled Chicken with “Dang Gui” (Chinese Angelica Root) and Stir Fry Black Pepper Fish and Capsicum. She can speak a variety of languages such as Mandarin, Hokkien and basic Malay and basic English.